Blueberry Oatmeal Muffins

Name: Blueberry Oatmeal Muffins
Yield: 16
Ingredients: 1 2/3 cups quick-cooking oats; 3 ounces all-purpose flour (about 2/3 cup); 2.33 ounces whole-wheat flour (about 1/2 cup); 3/4 cup packed light brown sugar; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 1 teaspoon baking soda; 3/4 teaspoon salt; 1 1/2 cups low-fat buttermilk; 1/4 cup canola oil; 2 teaspoons grated lemon rind; 2 large eggs; 2 cups frozen blueberries; 2 tablespoons all-purpose flour; Cooking spray; 2 tablespoons granulated sugar

Blueberry Oatmeal Muffins was pinched from <a href="http://www.myrecipes.com/recipe/blueberry-oatmeal-muffins-10000002001862/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 2/3 cups quick-cooking oats

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3 ounces all-purpose flour (about 2/3 cup)

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2.33 ounces whole-wheat flour (about 1/2 cup)

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3/4 cup packed light brown sugar

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2 teaspoons ground cinnamon

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1 teaspoon baking powder

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1 teaspoon baking soda

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3/4 teaspoon salt

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1 1/2 cups low-fat buttermilk

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1/4 cup canola oil

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2 teaspoons grated lemon rind

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2 large eggs

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2 cups frozen blueberries

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2 tablespoons all-purpose flour

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Cooking spray

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2 tablespoons granulated sugar

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