Blueberry Oat Cake

Name: Blueberry Oat Cake
Yield: 12
Ingredients: 2 eggs; 2 cups soymilk with 1 tablespoon lemon juice; 1 cup packed brown sugar; 1/2 cup canola oil; 2 cups white whole wheat flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 2 cups quick-cooking oats (you can grind old fashioned oats); 2 cups fresh or frozen blueberries; 1 cup white chocolate chips; 2/3 cup confectioners sugar; 2 tablespoons water

Blueberry Oat Cake was pinched from <a href="http://www.joyofkosher.com/recipes/blueberry-oat-cake/" target="_blank">www.joyofkosher.com.</a>

INGREDIENTS

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2 eggs

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2 cups soymilk with 1 tablespoon lemon juice

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1 cup packed brown sugar

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1/2 cup canola oil

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2 cups white whole wheat flour

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2 teaspoons baking powder

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1 teaspoon baking soda

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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2 cups quick-cooking oats (you can grind old fashioned oats)

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2 cups fresh or frozen blueberries

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1 cup white chocolate chips

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2/3 cup confectioners sugar

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2 tablespoons water

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