Blueberry Muffins
"Skip the coffee shop version. My bakery-style homemade Blueberry Muffin recipe can be yours in just 45 minutes...."
INGREDIENTS
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2 cups all-purpose flour
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1 cups granulated sugar
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2 teaspoons baking powder
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1/2 teaspoon salt
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2 eggs
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1/2 cup butter (melted)
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1/2 cup milk
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1 teaspoon vanilla extract
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2 cups (1 pint) fresh blueberries (washed, drained, and picked-over, or frozen (see note 1))
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1/4 cup all-purpose flour
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2 tablespoons brown sugar
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2 tablespoons granulated sugar
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1/4 teaspoon ground cinnamon
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1/8 teaspoon salt
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2 tablespoons butter (cold)
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