INGREDIENTS
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¾ cup milk
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¼ cup vegetable oil or melted butter
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1 egg
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2 cups all-purpose flour
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2 teaspoons baking powder
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½ teaspoon salt
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1 cup fresh or frozen blueberries
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2 tablespoons coarse sugar
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Wire whisk
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Muffin pan
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Large bowl
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Paper baking cups (optional)