Blueberry Macaroons (Gluten Free Egg Free Dairy Free Vegan)

Name: Blueberry Macaroons (Gluten Free Egg Free Dairy Free Vegan)
Ingredients: 1 cup packed unsweetened shredded coconut (I used large flakes); 1/2 cup gluten free oat flour; 3/4 cup frozen blueberries (thawed); 1-2Tbsp maple syrup; 2 Tbsp coconut oil (melted); pinch of salt; 1 cup allergy dark chocolate chips (I use enjoy life)

Blueberry Macaroons (Gluten Free Egg Free Dairy Free Vegan) was pinched from <a href="http://petiteallergytreats.com/blueberry-macaroons-egg-free-gluten-free-vegan-nobake/" target="_blank">petiteallergytreats.com.</a>

INGREDIENTS

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1 cup packed unsweetened shredded coconut (I used large flakes)

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1/2 cup gluten free oat flour

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3/4 cup frozen blueberries (thawed)

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1-2Tbsp maple syrup

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2 Tbsp coconut oil (melted)

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pinch of salt

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1 cup allergy dark chocolate chips (I use enjoy life)

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