INGREDIENTS
•
1 cup quick-cooking oats
•
1 cup regular or light sour cream
•
4 tablespoons butter
•
1/4 cup vegetable oil
•
2 large eggs, beaten
•
1/2 granulated sugar
•
1/4 cup brown sugar
•
1/2 teaspoon vanilla extract
•
1 tablespoon lime zest (or more if you want)
•
1 cup all-purpose flour
•
2 teaspoons baking powder
•
1/4 teaspoon ground cinnamon
•
1/4 teaspoon ground nutmeg
•
1/4 teaspoon kosher salt
•
1 cup fresh or frozen blueberries (if frozen, do not thaw)