Blueberry Lemon Scones

Name: Blueberry Lemon Scones
Prep time: 15 min
Cook time: 17 min
Ingredients: • 2 cups all-purpose flour; • 1 tablespoon baking powder; • 3 tablespoons granulated sugar; • 1/2 teaspoon salt; • zest from two lemons (about 2 tablespoons), divided; • 6 tablespoons chilled unsalted butter, cut into small cubes; • 1 cup fresh blueberries; • 3/4 cup half and half; For the glaze; • 3 cups powdered sugar; • 1/3 cup half and half; • 1/2 teaspoon vanilla; • lemon zest

Blueberry Lemon Scones was pinched from <a href="http://bellyfull.net/2017/06/20/blueberry-lemon-scones/" target="_blank">bellyfull.net.</a>

"Blueberry Lemon Scones - tender flaky scones with fresh blueberries throughout and a dreamy lemony glaze!..."

INGREDIENTS

•

• 2 cups all-purpose flour

•

• 1 tablespoon baking powder

•

• 3 tablespoons granulated sugar

•

• 1/2 teaspoon salt

•

• zest from two lemons (about 2 tablespoons), divided

•

• 6 tablespoons chilled unsalted butter, cut into small cubes

•

• 1 cup fresh blueberries

•

• 3/4 cup half and half

•

For the glaze

•

• 3 cups powdered sugar

•

• 1/3 cup half and half

•

• 1/2 teaspoon vanilla

•

• lemon zest

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