Blueberry Lemon Pound Cake Recipe

Name: Blueberry Lemon Pound Cake Recipe
Ingredients: 1 cup butter (room temperature); 6 large eggs; 1 cup sour cream (room temperature); 3 cups all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 2 cups sugar; 1 teaspoon vanilla; 2 cups fresh blueberries; Zest and juice of 2 lemons; 1 cup confectioner's sugar; 2 tablespoons lemon juice

"Blueberry Lemon Pound Cake - If you don’t know how perfectly Blueberry and Lemon go together, this Blueberry Lemon Pound Cake Recipe proves it. It's one of the best blueberry desserts ever!..."

INGREDIENTS

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1 cup butter (room temperature)

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6 large eggs

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1 cup sour cream (room temperature)

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3 cups all-purpose flour

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1/2 teaspoon baking powder

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1/4 teaspoon baking soda

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2 cups sugar

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1 teaspoon vanilla

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2 cups fresh blueberries

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Zest and juice of 2 lemons

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1 cup confectioner's sugar

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2 tablespoons lemon juice

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