Blueberry Lemon Crepes with Custard Sauce

Name: Blueberry Lemon Crepes with Custard Sauce
Prep time: 30 min
Cook time: 20 min
Yield: 4
Ingredients: 1 1/4 cups all-purpose flour; 1 tablespoon sugar; 1/2 lemon, zested; Pinch kosher salt; 1 1/4 cups milk; 1 egg; 2 tablespoons butter, melted, divided; 2/3 cup blueberry jam or preserves; 1/2 lemon, juiced; 2 tablespoons sugar; 2 teaspoons cornstarch; Pinch kosher salt; 3/4 cup milk; 1 egg yolk; 1 teaspoon vanilla extract; 3 tablespoons confectioners' sugar, for garnish

Blueberry Lemon Crepes with Custard Sauce was pinched from <a href="http://www.foodnetwork.com/recipes/melissa-darabian/blueberry-lemon-crepes-with-custard-sauce-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/4 cups all-purpose flour

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1 tablespoon sugar

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1/2 lemon, zested

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Pinch kosher salt

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1 1/4 cups milk

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1 egg

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2 tablespoons butter, melted, divided

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2/3 cup blueberry jam or preserves

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1/2 lemon, juiced

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2 tablespoons sugar

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2 teaspoons cornstarch

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Pinch kosher salt

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3/4 cup milk

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1 egg yolk

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1 teaspoon vanilla extract

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3 tablespoons confectioners' sugar, for garnish

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