Blueberry Jamboree
"Blueberry Jamboree is as lavish and celebratory as a full-fledged jamboree! In fact, jamborees tend to break out when this gets served up! A nutty, buttery crust serves as the foundation to a smooth sweet cream topped with a jammy, bright, and fresh blueberry sauce. With just the right balance of sweetness and tartness, Blueberry Jamboree is a rich dessert that will get everyone cheering and hollering for more!..."
INGREDIENTS
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***For the topping:***
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3 1/2 cups fresh blueberries, divided
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1/4 cup granulated sugar
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1/8 cup brown sugar
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1 1/2 tablespoons cornstarch
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1 1/2 tablespoons water
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3/4 teaspoon lemon zest
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***For the crust:***
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1 cup pecans, toasted and finely chopped
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3/4 cup unsalted butter, melted
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2 cups all-purpose flour
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***For the filling:***
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2 cups heavy cream
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2 cups confectioners' sugar, sifted
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2 (8-ounce) packages of cream cheese, at room temperature
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