Real Recipes From Real Home Cooks ®
Blueberry Icebox Cake
"An easy no-bake treat, this Blueberry Icebox Cake is made up of layers of graham crackers, sweet mascarpone cream, and a delicious blueberry pie filling...."
INGREDIENTS
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3 cups (420) blueberries (fresh or frozen)
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⅓ cup (70 grams) granulated sugar
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1 tablespoon cornstarch
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Pinch cinnamon
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Pinch salt
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1–½ cup (340 grams) heavy cream, cold
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8 ounces (230 grams) mascarpone
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½ cup (100 grams) granulated sugar
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1 teaspoon vanilla
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⅛ teaspoon ground cinnamon
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Pinch of salt
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12–14 graham crackers (about 3 sleeves)
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Fresh blueberries, for decorating
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