INGREDIENTS
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1 c. Hy-Vee frozen blueberries or fresh blueberries
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2 tbsp Hy-Vee granulated sugar
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1/4 tsp ground ginger
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1/4 c. Hy-Vee orange juice
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Serving suggestions: Hy-Vee vanilla ice cream, prepared angel food cake, pancakes or Hy-Vee waffles