"You could use frozen raspberries in this super simple brunch recipe too...."
INGREDIENTS
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1/2 cup flour
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1-1/2 cups whole milk
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3 Tbsp. sugar
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2 tsp. vanilla
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6 eggs
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12 slices french bread, cut into 1" cubes
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8 oz. pkg. cream cheese, diced
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1-1/2 cups fresh or frozen blueberries (if frozen, do not thaw)
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1 cup chopped nuts
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3 Tbsp. sugar
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1/2 tsp. cinnamon