"Blueberry dump cake is the easiest cake recipe you’ll ever make. It’s moist and delicious! Make this 4-ingredient recipe for dessert tonight!..."
INGREDIENTS
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42 ounces blueberry pie filling (2 21-ounce cans )
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1 box white cake mix (or yellow cake mix)
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1/2 cup butter, sliced into thin pats (about 48) (1 stick )
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2 cups fresh blueberries
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vanilla ice cream
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whipped cream