"Blueberry Danish: Fresh blueberries and sweetened cream cheese, baked in store-bought puff pastry dough. Easy to make, divine to devour!..."
INGREDIENTS
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1 cup fresh blueberries
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1/2 cup sugar
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1/2 cup water
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grated zest of 1 lemon
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1 heaping tablespoon cornstarch blended with just enough lemon juice to make a smooth paste
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8 ounces cream cheese, softened to room temperature
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1/2 cup confectioners' sugar (plus more for dusting, if desired)
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2 sheets puff pastry dough, thawed but cold
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1 egg, beaten