Blueberry Danish! – Kevin Lee Jacobs

"Blueberry Danish: Fresh blueberries and sweetened cream cheese, baked in store-bought puff pastry dough. Easy to make, divine to devour!..."

INGREDIENTS
1 cup fresh blueberries
1/2 cup sugar
1/2 cup water
grated zest of 1 lemon
1 heaping tablespoon cornstarch blended with just enough lemon juice to make a smooth paste
8 ounces cream cheese, softened to room temperature
1/2 cup confectioners' sugar (plus more for dusting, if desired)
2 sheets puff pastry dough, thawed but cold
1 egg, beaten
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