Blueberry Cupcakes with Blueberry Cream Cheese Frosting

Name: Blueberry Cupcakes with Blueberry Cream Cheese Frosting
Ingredients: Blueberry Cake; 1 cup (2 sticks) unsalted butter, softened; 3 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 2 cups granulated sugar; 1 tablespoon finely grated lemon zest; 4 large eggs; 1.2 oz (34 grams) freeze dried blueberries, pulverized in a mini food processor; 3/4 cup low-fat buttermilk; 1/2 cup pureed fresh blueberries; 1 teaspoon pure vanilla extract

Blueberry Cupcakes with Blueberry Cream Cheese Frosting was pinched from <a href="http://weekofmenus.blogspot.com/2011/04/bluebery-cupcakes-with-blueberry-cream.html" target="_blank">weekofmenus.blogspot.com.</a>

INGREDIENTS

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Blueberry Cake

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1 cup (2 sticks) unsalted butter, softened

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3 cups all-purpose flour

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1 tablespoon baking powder

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1/2 teaspoon salt

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2 cups granulated sugar

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1 tablespoon finely grated lemon zest

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4 large eggs

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1.2 oz (34 grams) freeze dried blueberries, pulverized in a mini food processor

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3/4 cup low-fat buttermilk

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1/2 cup pureed fresh blueberries

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1 teaspoon pure vanilla extract

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