Blueberry Crepes

Name: Blueberry Crepes
Ingredients: Crepes; 1 3/4 cups all-purpose flour; 1/2 teaspoon salt; 2 cups whole milk, plus more if needed; 3 large eggs, room temperature; 5 tablespoons unsalted butter, melted + extra for your skillet; 3 tablespoons granulated sugar; Filling:; 1 1/2 teaspoons cornstarch; 1/2 cup orange juice; 1 1/2 cups frozen or fresh blueberries, divided; 8 ounces cream cheese, softened; 1/4 cup confectioners sugar; 1 teaspoon vanilla extract

Blueberry Crepes was pinched from <a href="http://www.thethaikitchen.org/recipes/blueberry-dessert-crepes.html" target="_blank">www.thethaikitchen.org.</a>

INGREDIENTS

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Crepes

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1 3/4 cups all-purpose flour

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1/2 teaspoon salt

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2 cups whole milk, plus more if needed

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3 large eggs, room temperature

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5 tablespoons unsalted butter, melted + extra for your skillet

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3 tablespoons granulated sugar

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Filling:

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1 1/2 teaspoons cornstarch

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1/2 cup orange juice

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1 1/2 cups frozen or fresh blueberries, divided

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8 ounces cream cheese, softened

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1/4 cup confectioners sugar

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1 teaspoon vanilla extract

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