BLUEBERRY CREAM CHEESE PASTRY Blueberry danishes are so cute! From the simple way you eat them to their adorable name, they are just cuteness all over. When you've got a package of frozen puff pastry dough on hand, they're also extremely easy to make. A f

BLUEBERRY CREAM CHEESE PASTRY Blueberry danishes are so cute! From the simple way you eat them to their adorable name, they are just cuteness all over. When you've got a package of frozen puff pastry dough on hand, they're also extremely easy to make. A few ingredients like cream cheese, blueberries and vanilla extract round out the tiny grocery list for these delectable pastries. You can also replace the blueberries with any other berry or other fruit like apples. This recipe makes six pastries, but you can easily double or triple the recipe, or make smaller danishes if you are cooking for a crowd. Danishes are a quick and easy brunch dish that you can make ahead of time, too. They're perfect for Easter Brunch or sweet bridal and baby showers. They look so pretty and sophisticated on a beautiful white plate. No one has to know that they are the easiest thing to make. Want to go the extra mile? Consider making your own homemade puff pastry. was pinched from <a href="https://www.thespruce.com/blueberry-cream-cheese-danish-3997594" target="_blank" rel="noopener">www.thespruce.com.</a>
INGREDIENTS
1 package puff pastry dough (thawed according to package directions)
1/4 cup flour (more or less, for rolling out the dough)
1/2 cup blueberries (freshly washed and dried)
1/2 package cream cheese (softened at room temperature)
1/3 cup sugar (or substitute honey)
1 teaspoon vanilla extract
1 egg (beaten)
2 tablespoons water
Garnish: powdered sugar for dusting
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