Blueberry Cornbread

Name: Blueberry Cornbread
Yield: 16
Ingredients: 1 cup yellow cornmeal (stone/course ground works best) 1 cup Gold Medal® all-purpose flour 1/4 cup white granulated sugar 1/4 cup packed light brown sugar 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 2 large eggs 1 1/4 c

Blueberry Cornbread was pinched from <a href="http://www.recipegirl.com/2012/07/09/blueberry-cornbread/" target="_blank">www.recipegirl.com.</a>

INGREDIENTS

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1 cup yellow cornmeal (stone/course ground works best) 1 cup Gold Medal® all-purpose flour 1/4 cup white granulated sugar 1/4 cup packed light brown sugar 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 2 large eggs 1 1/4 c

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