Blueberry Coffee Cake Streusel Muffins - Taffey Bakery

Name: Blueberry Coffee Cake Streusel Muffins - Taffey Bakery
Ingredients: 3/4 cups white sugar; 1 1/2 cups all purpose flour; 1 3/4 tsp baking powder; 1/4 tsp salt; 3/4 cup unsalted butter (room temperature); 1 tbsp vanilla extract; 1 egg yolk (room temperature); 2 eggs (room temperature); 1/3 cup milk (room temperature); 1 1/2 cups fresh blueberries; 3/4 cup all-purpose flour; 5 tbsp butter (cold); 1/3 cup white sugar

"These are super tender soft muffins! They taste straight from a bakery. The muffins have juicy blueberries bursting in every bite. Enjoy your morning coffee with these delicious blueberry coffee cake muffins! If you’re planning on baking, this recipe is THE one to try. They’re actually the best muffins I’ve ever made here (And I’ve made a lot of muffins!). These…..."

INGREDIENTS

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3/4 cups white sugar

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1 1/2 cups all purpose flour

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1 3/4 tsp baking powder

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1/4 tsp salt

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3/4 cup unsalted butter (room temperature)

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1 tbsp vanilla extract

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1 egg yolk (room temperature)

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2 eggs (room temperature)

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1/3 cup milk (room temperature)

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1 1/2 cups fresh blueberries

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3/4 cup all-purpose flour

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5 tbsp butter (cold)

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1/3 cup white sugar

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