"Ready to use those juicy summer blueberries? This Blueberry Coffee Cake starts with a soft and tender blueberry filled coffee cake and ends with a perfect cinnamon spiced crumb topping. Served with a cup of coffee or tea, it’s seriously irresistible! Swap out the blueberries for fresh cranberries and you also have a perfect Christmas morning breakfast cake...."
INGREDIENTS
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1 1/4 cups all-purpose flour*
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1 teaspoon baking powder
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1/4 teaspoon salt
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4 ounces cream cheese, room temperature
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1 stick (1/2 cup) unsalted butter, room temperature
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2/3 cup [brand:name] Extra Fine Granulated Sugar
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2 large eggs
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1 tablespoon vanilla extract
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1 cup fresh blueberries
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1 cup all-purpose flour*
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2/3 cup [brand:name] Extra Fine Granulated Sugar
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1/2 teaspoon cinnamon
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6 tablespoons unsalted butter, melted