Blueberry-Coconut Banana Bread

Name: Blueberry-Coconut Banana Bread
Yield: 16
Ingredients: 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground ginger; 2 eggs, lightly beaten; 1 1/2 cups mashed bananas (4 to 5 medium); 1 cup sugar; 1/2 cup vegetable oil or melted butter; 1/4 cup chopped walnuts; 3/4 cup fresh or frozen blueberries; 1/4 cup flaked coconut; 1 recipe Streusel-Nut Topping (optional); Streusel-Nut Topping; 3 tablespoons packed brown sugar; 2 tablespoons all-purpose flour; 4 teaspoons butter; 1/4 cup chopped walnuts; Directions; 1. In a small bowl combine brown sugar and flour. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in walnuts.

Blueberry-Coconut Banana Bread was pinched from <a href="http://www.bhg.com/recipe/blueberry-coconut-banana-bread/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon ground cinnamon

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1/4 teaspoon salt

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1/4 teaspoon ground nutmeg

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1/8 teaspoon ground ginger

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2 eggs, lightly beaten

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1 1/2 cups mashed bananas (4 to 5 medium)

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1 cup sugar

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1/2 cup vegetable oil or melted butter

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1/4 cup chopped walnuts

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3/4 cup fresh or frozen blueberries

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1/4 cup flaked coconut

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1 recipe Streusel-Nut Topping (optional)

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Streusel-Nut Topping

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3 tablespoons packed brown sugar

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2 tablespoons all-purpose flour

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4 teaspoons butter

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1/4 cup chopped walnuts

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Directions

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1. In a small bowl combine brown sugar and flour. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in walnuts.

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