INGREDIENTS
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1 (4 ounce) package of cream cheese, cut into 4 pieces and frozen over night
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1 cup flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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2 tablespoons sugar
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1 cup milk
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1 egg, lightly beaten
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2 tablespoons butter, melted (or oil)
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1/2 cup blueberry syrup (see below)