Blueberry Cheesecake Ice Cream

Name: Blueberry Cheesecake Ice Cream
Ingredients: 2 cups granulated white sugar; 6 ounces reduced-fat cream cheese, (at room temperature); 4 large egg yolks; 3 cups 2% milk; 1 cup half and half; 3 cups fresh blueberries, (coarsely chopped); 1/4 cup powdered sugar; 1/4 cup water; graham cracker crumbs, (for serving (optional))

"Totally delicious ice cream flavor!..."

INGREDIENTS

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2 cups granulated white sugar

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6 ounces reduced-fat cream cheese, (at room temperature)

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4 large egg yolks

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3 cups 2% milk

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1 cup half and half

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3 cups fresh blueberries, (coarsely chopped)

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1/4 cup powdered sugar

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1/4 cup water

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graham cracker crumbs, (for serving (optional))

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