Blueberry Cheesecake Cupcakes

Name: Blueberry Cheesecake Cupcakes
Ingredients: 1 package 2-layer-size yellow cake mix; 1 4-serving-size package cheesecake instant pudding and pie filling mix; 3 eggs; 1 cup water; 1/4 cup vegetable oil; 1/2 8 - ounce package cream cheese, cut into small pieces and softened; 2/3 cup fresh or frozen blueberries, lightly mashed; 1/2 cup graham cracker crumbs; 2 4-serving-size packages cheesecake instant pudding and pie filling mix; 2 cups whipping cream; 1 cup milk; Graham cracker crumbs; 1 cup blueberry pie filling, blueberry preserves or blueberry spreadable fruit

Blueberry Cheesecake Cupcakes was pinched from <a href="http://www.midwestliving.com/recipe/blueberry-cheesecake-cupcakes/" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1 package 2-layer-size yellow cake mix

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1 4-serving-size package cheesecake instant pudding and pie filling mix

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3 eggs

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1 cup water

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1/4 cup vegetable oil

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1/2 8 - ounce package cream cheese, cut into small pieces and softened

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2/3 cup fresh or frozen blueberries, lightly mashed

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1/2 cup graham cracker crumbs

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2 4-serving-size packages cheesecake instant pudding and pie filling mix

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2 cups whipping cream

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1 cup milk

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Graham cracker crumbs

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1 cup blueberry pie filling, blueberry preserves or blueberry spreadable fruit

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