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Blueberry Buttermilk Muffins
INGREDIENTS
•
4 ounces softened cream cheese, softened
•
1/2 cup unsalted butter, softened
•
1 cup sugar
•
1/2 cup buttermilk
•
2 eggs
•
2 1/2 cups soft winter wheat flour
•
2 cups blueberries
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4
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