Blueberry Buckle Cake With Cinnamon Spiced Topping

Name: Blueberry Buckle Cake With Cinnamon Spiced Topping
Ingredients: For the Buckle; 6 tablespoons butter (room temperature); 3/4 cup granulated sugar; 1 egg; 1 teaspoon vanilla extract; 1 3/4 cups all-purpose flour (sifted); 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup milk; 2 cups blueberries (fresh and rinsed or frozen and unthawed); For the Topping; 1/4 cup butter (room temperature); 1/2 cup granulated sugar (or brown sugar); 1/3 cup all-purpose flour; 1 teaspoon cinnamon

"This blueberry buckle dessert recipe is made with blueberries, sugar, butter, cinnamon, and other ingredients...."

INGREDIENTS

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For the Buckle

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6 tablespoons butter (room temperature)

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3/4 cup granulated sugar

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1 egg

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1 teaspoon vanilla extract

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1 3/4 cups all-purpose flour (sifted)

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2 teaspoons baking powder

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1/2 teaspoon salt

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1/2 cup milk

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2 cups blueberries (fresh and rinsed or frozen and unthawed)

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For the Topping

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1/4 cup butter (room temperature)

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1/2 cup granulated sugar (or brown sugar)

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1/3 cup all-purpose flour

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1 teaspoon cinnamon

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