Blueberry Bread
"This moist blueberry bread is loaded with juicy blueberries and a sweet topping, that you can serve any time of the day...."
INGREDIENTS
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2 cups fresh blueberries, (washed and dried)
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2 teaspoons all-purpose flour, (to coat the blueberries)
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2 cups all-purpose flour
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¾ cup granulated sugar
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2½ teaspoons baking powder
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½ teaspoon baking soda
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½ teaspoon salt
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2 large eggs
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½ cup whole milk, (plus 2 teaspoons)
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½ cup vegetable oil
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2 teaspoons pure vanilla extract
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2 teaspoons granulated sugar, (for garnish (optional))
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1 tablespoon melted butter, (to brush on bread after removing from the oven)
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