Blueberry Avocado Muffins

Name: Blueberry Avocado Muffins
Ingredients: 2 cups white whole wheat flour*; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon fine salt; 1 teaspoon cinnamon; 1 large ripe avocado ( cut in half and pit removed); 1/2 cup unsweetened applesauce; 2 large eggs; 1/3 cup maple syrup or honey; 1/3 cup plain Greek yogurt**; 2 teaspoons vanilla extract; 1 cup fresh blueberries (or wild frozen blueberries (not defrosted), plus extra for the top)

"These Blueberry Avocado Muffins are easy to make, loaded with good-for-you ingredients, and the perfect healthy breakfast or snack!..."

INGREDIENTS

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2 cups white whole wheat flour*

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon fine salt

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1 teaspoon cinnamon

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1 large ripe avocado ( cut in half and pit removed)

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1/2 cup unsweetened applesauce

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2 large eggs

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1/3 cup maple syrup or honey

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1/3 cup plain Greek yogurt**

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2 teaspoons vanilla extract

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1 cup fresh blueberries (or wild frozen blueberries (not defrosted), plus extra for the top)

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