Blueberry and Lemon Cream Angel Cake

Name: Blueberry and Lemon Cream Angel Cake
Yield: 10 servings
Ingredients: 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1 cup cold fat-free milk; 2 tsp. lemon zest; 2-1/2 cups thawed COOL WHIP Whipped Topping, divided; 1 pkg. (10 oz.) round angel food cake, cut into cubes; 2 cups fresh blueberries

Blueberry and Lemon Cream Angel Cake was pinched from <a href="http://www.kraftrecipes.com/recipes/blueberry-lemon-cream-angel-cake-135652.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

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1 cup cold fat-free milk

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2 tsp. lemon zest

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2-1/2 cups thawed COOL WHIP Whipped Topping, divided

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1 pkg. (10 oz.) round angel food cake, cut into cubes

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2 cups fresh blueberries

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