Blue Velvet Cake

Name: Blue Velvet Cake
Ingredients: 2 ½ cups all-purpose flour; 1 ½ cups granulated sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup vegetable oil; 1 cup buttermilk, at room temperature; 3 large eggs; 2 tablespoons blue food coloring; 1 teaspoon vanilla extract; 1 teaspoon white vinegar; 1 cup cream cheese, softened; ½ cup unsalted butter, softened; 4 cups powdered sugar; 1 teaspoon vanilla extract; A pinch of salt

"Blue Velvet Cake is the perfect recipe for impressing friends. Quick, easy, and delicious, this show-stopper will delight all who try it!For a delightful journey through baking and cooking, explore more of my easy recipes at East Meals to Do. Happy baking!..."

INGREDIENTS

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2 ½ cups all-purpose flour

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1 ½ cups granulated sugar

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1 teaspoon baking soda

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1 teaspoon salt

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1 cup vegetable oil

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1 cup buttermilk, at room temperature

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3 large eggs

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2 tablespoons blue food coloring

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1 teaspoon vanilla extract

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1 teaspoon white vinegar

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1 cup cream cheese, softened

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½ cup unsalted butter, softened

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4 cups powdered sugar

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1 teaspoon vanilla extract

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A pinch of salt

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