Blue Ribbon Corn Relish

Name: Blue Ribbon Corn Relish
Yield: 80 servings
Ingredients: 16 - 20 fresh ears of corn; 2 cups water; 3 cups chopped celery (6 stalks); 1 1/2 cups chopped red sweet pepper (2); 1 1/2 cups chopped green sweet pepper (2); 1 cup chopped onion (2 medium); 2 1/2 cups vinegar; 1 3/4 cups sugar; 4 teaspoons dry mustard; 2 teaspoons pickling salt; 2 teaspoons celery seeds; 1 teaspoon ground turmeric; 3 tablespoons cornstarch; 2 tablespoons water

Blue Ribbon Corn Relish was pinched from <a href="http://www.bhg.com/recipe/relishes/blue-ribbon-corn-relish/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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16 - 20 fresh ears of corn

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2 cups water

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3 cups chopped celery (6 stalks)

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1 1/2 cups chopped red sweet pepper (2)

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1 1/2 cups chopped green sweet pepper (2)

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1 cup chopped onion (2 medium)

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2 1/2 cups vinegar

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1 3/4 cups sugar

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4 teaspoons dry mustard

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2 teaspoons pickling salt

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2 teaspoons celery seeds

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1 teaspoon ground turmeric

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3 tablespoons cornstarch

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2 tablespoons water

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