"This classic dressing, rich in body and flavor, is amazing on salad, but also try it as a topping on baked potatoes...."
INGREDIENTS
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4 oz. blue cheese
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Kosher or fine sea salt and freshly ground black pepper
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1/2 cup sour cream or crème fraîche
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1/2 cup buttermilk
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1/3 cup mayonnaise
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1 Tbs. white-wine vinegar
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1-1/2 tsp. garlic paste or 1/4 tsp. granulated garlic
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1 tsp. grated yellow onion or 1/4 tsp. granulated onion
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1/4 tsp. dry mustard
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1 Tbs. thinly sliced fresh chives