INGREDIENTS
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8 bacon slices, chopped
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3/4 cup mayonnaise
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2 tablespoons red wine vinegar
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1 tablespoon honey
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1 (16 ounce) package shredded coleslaw mix with red and green cabbage and carrots
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1 cup crumbled blue cheese
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6 stalks celery, thinly sliced (optional)
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4 green onions with tops, thinly sliced (optional)