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Blue Cheese Artichoke Dip

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"This baked dip blends artichoke hearts and mayo with cream cheese, Parmesan and blue cheese. Serve it warm with snack crackers...."

INGREDIENTS
1can (14 oz.) artichoke hearts, drained
1cup KRAFT Real Mayo Mayonnaise
1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2cup crumbled ATHENOS Blue Cheese
1/2cup DI GIORNO Shredded Parmesan Cheese
4 green onions, sliced
WHEAT THINS Original Snacks
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