BLT Twice-Baked Potatoes Recipe

Name: BLT Twice-Baked Potatoes Recipe
Prep time: 25 min
Cook time: 15 min
Ingredients: 4 medium potatoes (about 8 ounces each); 1/2 cup mayonnaise; 1 cup (4 ounces) shredded cheddar cheese; 8 bacon strips, cooked and crumbled; 1/3 cup oil-packed sun-dried tomatoes, patted dry and chopped; 1 green onion, thinly sliced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup shredded lettuce

BLT Twice-Baked Potatoes Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/blt-twice-baked-potatoes" target="_blank">www.tasteofhome.com.</a>

"Two favorites go together in this hearty dish: BLTs and twice-baked potatoes. I like to serve these potatoes with grilled steaks or barbecued chicken. —Mary Shenk, DeKalb, Illinois..."

INGREDIENTS

•

4 medium potatoes (about 8 ounces each)

•

1/2 cup mayonnaise

•

1 cup (4 ounces) shredded cheddar cheese

•

8 bacon strips, cooked and crumbled

•

1/3 cup oil-packed sun-dried tomatoes, patted dry and chopped

•

1 green onion, thinly sliced

•

1/2 teaspoon salt

•

1/4 teaspoon pepper

•

1 cup shredded lettuce

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes