INGREDIENTS
•
1 cup cubed whole-wheat country bread
•
2 teaspoons extra-virgin olive oil
•
4 medium tomatoes, divided
•
3 tablespoons reduced-fat mayonnaise
•
2 tablespoons minced chives, or scallion greens
•
2 teaspoons distilled white vinegar
•
1/4 teaspoon garlic powder
•
Freshly ground pepper, to taste
•
5 cups chopped hearts of romaine lettuce
•
3 slices center-cut bacon, cooked and crumbled