BLT Egg Bake

Name: BLT Egg Bake
Prep time: 20 min
Cook time: 10 min
Yield: 4 servings.
Ingredients: 1/4 cup mayonnaise; 5 slices bread, toasted; 4 slices process American cheese; 12 bacon strips, cooked and crumbled; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup 2% milk; 4 large eggs; 1 medium tomato, halved and sliced; 1/2 cup shredded cheddar cheese; 2 green onions, thinly sliced; Shredded lettuce

BLT Egg Bake was pinched from <a href="https://www.tasteofhome.com/recipes/blt-egg-bake/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"BLT's are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies' group at a brunch I hosted. —Priscilla Detrick, Catoosa, Oklahoma..."

INGREDIENTS

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1/4 cup mayonnaise

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5 slices bread, toasted

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4 slices process American cheese

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12 bacon strips, cooked and crumbled

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2 tablespoons butter

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2 tablespoons all-purpose flour

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1/4 teaspoon salt

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1/8 teaspoon pepper

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1 cup 2% milk

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4 large eggs

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1 medium tomato, halved and sliced

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1/2 cup shredded cheddar cheese

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2 green onions, thinly sliced

•

Shredded lettuce

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