BLT Dip
INGREDIENTS
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1 container (8 oz.) sour cream
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1 cup mayonnaise
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1 cup (4 oz.) finely shredded sharp cheddar cheese, divided
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3/4 cup seeded and finely chopped plum tomatoes, divided
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2/3 cup crumbled, cooked bacon, divided
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1 teaspoon onion powder
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3/4 teaspoon seasoned salt
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1 cup finely chopped lettuce
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Keebler® Club® Original crackers
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