"All the flavors of classic BLT sandwiches along with a little sharp cheddar cheese rolled into one delicious dip...."
INGREDIENTS
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1 container
(8 oz.) reduced-fat sour cream
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3/4 cup
reduced-fat mayonnaise or mayonnaise
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8 ounces
bacon, crisp-cooked, drained and crumbled (about 3/4 cup after cooking)
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3/4 teaspoon
onion powder
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3/4 teaspoon
seasoned salt
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1 cup
seeded and finely chopped tomatoes
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1/2 cup
(2 oz.) shredded reduced-fat sharp cheddar cheese
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Lettuce leaves (optional)
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48