INGREDIENTS
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Prep Time: 10 minutes
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Cook Time: 25 minutes
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1 round unsliced loaf sourdough bread
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1 pound Monterey Jack cheese, thinly sliced
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1/2 cup butter, melted
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1/2 cup finely diced green onion, with tops
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2-3 teaspoons poppy seeds
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Read more at http://recipegoldmine.com/breadqksav/bloomin-onion-bread.html#FsLgj16Qv7eMfVMC.99