INGREDIENTS
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1 loaf round sourdough or French bread
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1 8 ounce wheel brie cheese
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1 tablespoon butter, softened
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1/2 teaspoon sugar
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1/2 teaspoon chili powder
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1/2 teaspoon garlic powder
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1/2 teaspoon ground mustard
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1/2 cup shredded mozzarella cheese