Bloody Mary Steak Salad

Name: Bloody Mary Steak Salad
Ingredients: 1 1/2 pounds skirt steak (or hanger steak); 1 tablespoon Sherry vinegar; 1 tablespoon balsamic vinegar; Juice from 1 lemon; 2 tablespoons prepared horseradish; 1 tablespoon Worcestershire sauce; 1 1/2 teaspoons hot sauce; 1/4 cup chopped briny green olives, plus 2 tablespoons olive brine, divided; 1/2 red onion, thinly sliced; 1/2 cup celery half-moons, plus some leaves if you'd like; 2 tablespoons pickled jalapeños; 1 pint cherry tomatoes, halved; Freshly ground black pepper; 1/4 cup crumbled blue cheese; 1/2 cup parsley leaves

Bloody Mary Steak Salad was pinched from <a href="http://food52.com/recipes/37870-bloody-mary-steak-salad" target="_blank">food52.com.</a>

INGREDIENTS

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1 1/2 pounds skirt steak (or hanger steak)

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1 tablespoon Sherry vinegar

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1 tablespoon balsamic vinegar

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Juice from 1 lemon

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2 tablespoons prepared horseradish

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1 tablespoon Worcestershire sauce

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1 1/2 teaspoons hot sauce

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1/4 cup chopped briny green olives, plus 2 tablespoons olive brine, divided

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1/2 red onion, thinly sliced

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1/2 cup celery half-moons, plus some leaves if you'd like

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2 tablespoons pickled jalapeños

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1 pint cherry tomatoes, halved

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Freshly ground black pepper

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1/4 cup crumbled blue cheese

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1/2 cup parsley leaves

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