Blood Orange Olive Oil Brownies

Name: Blood Orange Olive Oil Brownies
Ingredients: 8 oz. bittersweet chocolate chips; 1/4 cup Queen Creek Olive Mill’s Blood Orange Olive Oil; 3/4 cup fine granulated sugar; 2 eggs, room temperature; 1 tsp. vanilla extract; 1 tsp. espresso powder (can substitute with cocoa powder); 1/4 cup whole wheat pastry flour; 1 tsp. orange zest flaky sea salt (mix together 1 tsp. flaky sea salt and a small pinch of fresh orange zest)

Blood Orange Olive Oil Brownies was pinched from <a href="http://www.azfoodieblog.com/blood-orange-olive-oil-brownies/" target="_blank">www.azfoodieblog.com.</a>

INGREDIENTS

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8 oz. bittersweet chocolate chips

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1/4 cup Queen Creek Olive Mill’s Blood Orange Olive Oil

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3/4 cup fine granulated sugar

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2 eggs, room temperature

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1 tsp. vanilla extract

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1 tsp. espresso powder (can substitute with cocoa powder)

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1/4 cup whole wheat pastry flour

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1 tsp. orange zest flaky sea salt (mix together 1 tsp. flaky sea salt and a small pinch of fresh orange zest)

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