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BLISTERED GREEN BEANS WITH FETA AND WALNUTS
INGREDIENTS
•
1-1.25 lbs. hericot verts or green beans, trimmed
•
2 Tbsp. olive oil, divided
•
3 Tbsp. chopped flat leaf parsley
•
1 tsp. orange zest
•
2.5 Tbsp. fresh orange juice
•
1/3 cup toasted walnuts
•
2 oz. feta cheese, crumbled
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