Blender Hollandaise Sauce

Name: Blender Hollandaise Sauce
Prep time: 2 min
Cook time: 3 min
Yield: 6 servings
Ingredients: 4 egg yolks; 1 tablespoon lemon juice; 1/2 teaspoon Dijon mustard (optional); 1/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 10 tablespoons unsalted butter (chopped into 10 pieces)

Blender Hollandaise Sauce was pinched from <a href="https://carlsbadcravings.com/blender-hollandaise-sauce/" target="_blank" rel="noopener">carlsbadcravings.com.</a>

"Blender Hollandaise Sauce that’s luxuriously creamy, buttery, lemony and SO easy! You will never go back to Classic Hollandaise Sauce again! This recipe is the quick and easy version of Classic Hollandaise Sauce BUT tastes every bit as decadently delicious. It’s fool proof, never breaks or curdles and takes less than 5 minutes to make! It’s fabulous on eggs, seafood, asparagus, etc. and the perfect something something to impress for company and all your holidays!..."

INGREDIENTS

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4 egg yolks

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1 tablespoon lemon juice

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1/2 teaspoon Dijon mustard (optional)

•

1/4 teaspoon salt

•

1/8 teaspoon cayenne pepper

•

10 tablespoons unsalted butter (chopped into 10 pieces)

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