Blender French Toast with Coconut Syrup

Name: Blender French Toast with Coconut Syrup
Ingredients: 4 eggs; 1 c. milk; 1/4 tsp. salt; 2 tsp. vanilla; 1/4 c. + 2 T. flour; 1 lg. loaf French bread, sliced thick (about 12-13 slices); In blender, combine all ingredients except bread. Blend until mixture is lump-free. Transfer to a shallow bowl.; Quickly dip both sides of bread in mixture and place on greased, hot skillet (heated to 325 degrees). Flip over when browned. Serve with hot Coconut Syrup.

Blender French Toast with Coconut Syrup was pinched from <a href="http://cookingalamode.blogspot.com/2010/03/blender-french-toast-with-coconut-syrup.html" target="_blank">cookingalamode.blogspot.com.</a>

INGREDIENTS

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4 eggs

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1 c. milk

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1/4 tsp. salt

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2 tsp. vanilla

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1/4 c. + 2 T. flour

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1 lg. loaf French bread, sliced thick (about 12-13 slices)

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In blender, combine all ingredients except bread. Blend until mixture is lump-free. Transfer to a shallow bowl.

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Quickly dip both sides of bread in mixture and place on greased, hot skillet (heated to 325 degrees). Flip over when browned. Serve with hot Coconut Syrup.

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