INGREDIENTS
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CARAMEL:
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3/4 cup sugar
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3 tablespoons water
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2 tablespoons cup corn syrup
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Juice of 1/4 lemon
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CUSTARD:
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3 eggs plus 3 additional egg yolks
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2 ounces cream cheese, at room temperature
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1 1/2 teaspoons vanilla extract
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1 (14-ounce) can sweetened condensed milk
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14 ounces whole milk