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Blender Black Bean Soup Recipe
INGREDIENTS
•
3 cans black beans (15 oz. each), drained
•
10 ounces Ro-Tel tomatoes, undrained
•
1 cup chicken broth, (use vegetable broth if desired)
•
1 teaspoon ground cumin
•
1/2 teaspon kosher salt, or to taste
•
1/2 teaspoon garlic powder
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