Blended Soup

Name: Blended Soup
Ingredients: 3 cups cauliflower and/or broccoli; 1 (6-ounce) piece of pumpkin (1 cup, peeled and cubed) (optional); 4 large zucchini, peeled; 1 medium onion, peeled; 2 cloves garlic, peeled and finely minced; 1 small carrot, peeled; 1-2 tablespoons pareve (non-dairy/ non-meat) chicken soup powder (optional); salt and pepper to taste; water to cover plus 2 cups

Blended Soup was pinched from <a href="http://www.chabad.org/library/article_cdo/aid/490580/jewish/Blended-Soup.htm" target="_blank">www.chabad.org.</a>

INGREDIENTS

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3 cups cauliflower and/or broccoli

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1 (6-ounce) piece of pumpkin (1 cup, peeled and cubed) (optional)

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4 large zucchini, peeled

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1 medium onion, peeled

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2 cloves garlic, peeled and finely minced

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1 small carrot, peeled

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1-2 tablespoons pareve (non-dairy/ non-meat) chicken soup powder (optional)

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salt and pepper to taste

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water to cover plus 2 cups

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